Fukui
You must be 20 or over to drink in Japan. If you are driving, you cannot taste.
Maruoka, Sakai, Fukui
Visitors hear about the brewery's history and sake making, tour the brewery and taste sake. The brewing season, November to February, is recommended.
Awara, Fukui
A craft brewery and taproom in Awara focused on IPAs.
Fukui, Fukui
A brewery founded in 1866. Visitors see the brewery and the sake-making process and can taste at the tasting corner.
A brewery and taproom inside the MINIE building by JR Fukui Station, where you can order fresh beer while watching brewing through glass.
Wakasa, Fukui
An inn on the shore of Lake Suigetsu in the Mikata Five Lakes area, serving beer brewed in-house with meals.
Ono, Fukui
A reservation-only tour of the work areas and equipment, with explanations of the process and the sake, and a tasting.
Eiheiji, Fukui
A brewery in Eiheiji, Fukui, with a fully reservation-only tour of about 40 minutes.
A food-stall village of about ten eateries under the railway viaduct at Fukui Station's east exit, opened in 2024.
An alley of Japanese, Western and Chinese eateries on the first floor of the MINIE complex in front of Fukui Station.
